Pegasus Restaurant and Taverna – Chicago, IL
| Oct 22, 2007
| Doc Life
Pegasus in Greektown is well worth the short trip from downtown. The menu mixes standard Greek fare, including a flaming Saganaki cheese appetizer and traditional lamb and chicken dishes, with more interesting offerings like pan-fried squid. The seafood selection is extensive and ranges from sea bass and salmon to scallops and swordfish. Top off a wonderful meal with a delicious Greek dessert favorite!
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