Red Rooster Harlem, a new restaurant at 125th Street and Lenox Avenue in Harlem, NY, is run by Chef Marcus Samuelsson, winner of Top Chef Masters Season 2. Here they serve great food with some African blends and spices. Be sure to try the yard bird and mac and cheese, followed by their signature donut holes stuffed with sweet potato for dessert.

For more information on Red Rooster Harlem, please visit: RedRoosterHarlem.com