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Ithaca

Since its opening in 1973, Moosewood Restaurant in Ithaca, NY, has been synonymous with creative cuisine with a healthful, vegetarian emphasis. Throughout the years, the restaurant has been at the forefront of a movement that has had a profound impact on the American diet. Gone are the days when the...
The Shortstop Deli features shelves of snack foods, countless varieties of coffee, and a counter where you write your own order. The pizza subs are fantastic. Made on loaves of Ithaca Bakery French bread, they range from the basic Poor Man’s Pizza, which is nothing but bread, sauce, and cheese, to the...