Farina Restaurant – San Francisco, CA
A Taste of Italy in San Francisco
Mar 26, 2008
| Doc Life
Farina brings to San Francisco the simplicity, elegance and style of the culinary tradition of Italy. You can admire the preparation of freshly homemade pastas, enjoying the tasteful “focaccia di Recco”. Their light, garlicky pesto laces each tender bite of their home made pasta with a kick of heavenly spice. When it’s accompanied by Farina’s justly famous cappon magro vecchia Genova, chilled salad with halibut, lobster, mussels, shrimp, cauliflower, beet, and boiled eggs, you’ll float off contentedly into the night.