The Endocrinology Channel

Association Between GI and GL of Diet, and Risk of Lifestyle-Related Diseases

1:01 | Endocrinology, Family Medicine, Hospitalist, Internal Medicine, Preventative Health, Women’s Health

The study provides compelling evidence that diets with a high GI or a high GL will increase the risk of type 2 diabetes and heart disease.

References and Resources
Barclay A, Petocz P, McMillan-Price J, et al. Glycemic index, glycemic load, and chronic disease risk

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